簡易日式飯團 May 22, 2010 去日本超市買包飯糰粉。白飯煲好後,加入少許壽司醋及飯糰粉,拌勻。飯平放在保鮮紙上,摺成三角型包好,用手捻成形,即成。亦可以把做好的飯糰,掃上生抽,下平底鑊中火煎香,加塊韓國咸紫菜,十個也食得落! Share Get link Facebook X Pinterest Email Other Apps Labels 食自己 粥粉麵飯 Share Get link Facebook X Pinterest Email Other Apps Comments
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